Iranian Fessenjan Kamchin 480g
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Description:
Fesenjan is a traditional Persian dish that is considered one of the oldest and most sophisticated dishes in Iranian food culture. The dish is traditionally made with chicken or lamb which is cooked together with a spicy and nutty sauce made from pomegranate seeds and walnuts.
The pomegranate seeds give the dish its sour taste and red color, while the walnuts give a nutty and creamy touch to the dish. Other ingredients used are usually onions, cinnamon, cloves and sugar or honey to balance the tartness of the pomegranate seeds.
Fesenjan is considered one of the most lavish and elegant dishes in Persia and is often served at feasts and festive occasions. Along with rice and spicy vegetables or salad, Fesenjan is a valued part of Persian food culture.
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Description:
Fesenjan is a traditional Persian dish that is considered one of the oldest and most sophisticated dishes in Iranian food culture. The dish is traditionally made with chicken or lamb which is cooked together with a spicy and nutty sauce made from pomegranate seeds and walnuts.
The pomegranate seeds give the dish its sour taste and red color, while the walnuts give a nutty and creamy touch to the dish. Other ingredients used are usually onions, cinnamon, cloves and sugar or honey to balance the tartness of the pomegranate seeds.
Fesenjan is considered one of the most lavish and elegant dishes in Persia and is often served at feasts and festive occasions. Along with rice and spicy vegetables or salad, Fesenjan is a valued part of Persian food culture.
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Qurme Sabzi is a herbal mixture from Iran that is used as a base to prepare various side dishes and main dishes. The blend consists of a number of different herbs, giving it an authentic and delicious taste with hints of oriental spices.
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