Bulgur Pilaf Like Medium Midyat 900g
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Description:
Bulgur Medium Midyat is a popular variety of bulgur made from durum wheat, which is first cleaned, steamed, dried and then crushed. This variety of bulgur is crushed larger than finely crushed bulgur but smaller than coarsely crushed bulgur.
Bulgur is a well-known and loved ingredient in Middle Eastern and Mediterranean cooking and is used in many different dishes such as stews, salads, soups and fillings. Bulgur Medium Midyat is particularly suitable for dishes where bulgur needs to have a greater structure or as part of a filling.
Bulgur Medium Midyat is a healthy filling and fiber-rich food ingredient, a portion of 100 grams provides 17 g of protein and 18 g of fiber. It is also a good source of many other nutrients such as iron, magnesium, vitamin E.
With its mild taste and firm texture, Bulgur Medium Midyat can be a good substitute for rice, especially in dishes where sweetness is needed, such as falafel, tabbouleh or a healthy salad. Bulg Medium Midyat is produced in Midyat, a city in southern Turkey, where producers monitor and ensure that each bag of bulgur is of the highest quality and carefully selected.
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Description:
Bulgur Medium Midyat is a popular variety of bulgur made from durum wheat, which is first cleaned, steamed, dried and then crushed. This variety of bulgur is crushed larger than finely crushed bulgur but smaller than coarsely crushed bulgur.
Bulgur is a well-known and loved ingredient in Middle Eastern and Mediterranean cooking and is used in many different dishes such as stews, salads, soups and fillings. Bulgur Medium Midyat is particularly suitable for dishes where bulgur needs to have a greater structure or as part of a filling.
Bulgur Medium Midyat is a healthy filling and fiber-rich food ingredient, a portion of 100 grams provides 17 g of protein and 18 g of fiber. It is also a good source of many other nutrients such as iron, magnesium, vitamin E.
With its mild taste and firm texture, Bulgur Medium Midyat can be a good substitute for rice, especially in dishes where sweetness is needed, such as falafel, tabbouleh or a healthy salad. Bulg Medium Midyat is produced in Midyat, a city in southern Turkey, where producers monitor and ensure that each bag of bulgur is of the highest quality and carefully selected.
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